Beckmann's - Sourdough Wheat Bread  has a average-calorie, average-carb, low-fat and average-protein content.  
The food contains 44.68g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. 
It has an average density of Sodium, thus making it suitable for a low-sodium diet. 
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Beckmann's - Sourdough Wheat Bread  has been given a composite ranking of 69, and in moderation.                       
| Calories from Protein | 17% | |
| Calories from Fat | 5% | |
| Calories from Carbs | 79% | 
| Name | Amount | %DV | Rank | Interpretation | 
|---|---|---|---|---|
| Vitamin A | 0 IU | |||
| Vitamin C | 0 mg | |||
| Vitamin D | 0 IU | |||
| Vitamin E | 0 mg | |||
| Thiamin | 0 mg | |||
| Riboflavin | 0 mg | |||
| Niacin | 0 mg | |||
| Vitamin B6 | 0 mg | |||
| Folic Acid | 0 mcg | |||
| Vitamin B12 | 0 mcg | 
| Name | Amount | %DV | Rank | Interpretation | 
|---|---|---|---|---|
| Calcium | 47 mg | 4.7% | Mid 40% | Average | 
| Iron | 0 mg | |||
| Magnesium | 0 mg | |||
| Phosphorus | 0 mg | |||
| Potassium | 0 mg | |||
| Sodium | 399.8 mg | 16.7% | Mid 40% | Average | 
| Zinc | 0 mg | |||
| Copper | 0 mg | 
| Name | Amount | %DV | Rank | Interpretation | 
|---|---|---|---|---|
| Total Carbohydrate | 44.7 g | 14.9% | Mid 40% | Average | 
| Dietary Fiber | 4.7 g | 18.8% | Top 30% | High | 
| Sugars | 0 g | 
| Name | Amount | %DV | Rank | Interpretation | 
|---|---|---|---|---|
| Protein | 9.4 g | 18.8% | Mid 40% | Average | 
| Name | Amount | %DV | Rank | Interpretation | 
|---|---|---|---|---|
| Total Fat | 1.2 g | 1.8% | Mid 40% | Average | 
| Saturated Fat | 0 g | |||
| Total Trans Fatty Acids | 0 g | 
Serving size
Amount Per Serving
Calories 100 Calories from Fat 5
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 170 mg 7.1%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 2 g8%
Sugars 0 g
Protein 4 g 8%
Vitamin A Vitamin C
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 235
  Protein 9.4 g | Carbs 44.7 g | Fat 4.7 g
Per 100g | Calories 212
  Protein 9.4 g | Carbs 44.7 g | Fat 1.2 g
Per 100g | Calories 212
  Protein 9.1 g | Carbs 45.4 g | Fat 0 g
Per 100g | Calories 235
  Protein 8.8 g | Carbs 41.2 g | Fat 2.9 g
Per 100g | Calories 265
  Protein 12.3 g | Carbs 45.9 g | Fat 3.5 g
Per 100g | Calories 259
  Protein 11.8 g | Carbs 44.7 g | Fat 3.5 g
Per 100g | Calories 222
  Protein 9.5 g | Carbs 44.4 g | Fat 4.8 g
Per 100g | Calories 220
  Protein 11 g | Carbs 44.1 g | Fat 2.2 g
Per 100g | Calories 317
  Protein 7.1 g | Carbs 35.3 g | Fat 17.6 g
Per 100g | Calories 238
  Protein 10.6 g | Carbs 45 g | Fat 5.3 g
Per 100g | Calories 198
  Protein 6.6 g | Carbs 39.7 g | Fat 0 g
Per 100g | Calories 212
  Protein 9.4 g | Carbs 44.7 g | Fat 1.2 g